French gastronomy is renowned the world over for its diversity, richness and refinement. During your family stay in France, you’ll have the chance to discover and taste a cuisine that has influenced the European culinary scene. French dishes are often prepared with fresh, quality ingredients, highlighting natural flavors.

Start your culinary experience with crunchy croissants and pains au chocolat for breakfast, French bakery staples. For lunch, try delicious quiches, mixed salads or the famous baguette sandwiches filled with ham, cheese or fresh vegetables.

When it comes to main courses, France is famous for its regional specialties: try bouillabaisse, a Provençal fish soup, or coq au vin, a traditional dish based on red wine and chicken. Children will love the crêpes bretonnes, filled with sugar, chocolate or jam.

Speaking of desserts, France is the land of delicate pastries and irresistible sweets. Don’t miss the chance to try colorful macarons, chocolate éclairs, fresh fruit tarts or crème brûlée, a true French specialty.

During a family weekend in France, don’t forget to sample the local cheeses that are famous throughout Europe, don’t forget to sample the local cheeses that are famous throughout Europe: from Camembert and Brie to Roquefort and Comté, there’s something for everyone.

In short, French gastronomy offers a culinary experience unrivalled in Europe. From sweet delights to savoury dishes, let yourself be seduced by France’s unique flavours and gastronomic traditions during your family vacation.